Horizon Interdisciplinary Journal (HIJ). ISSN: 2992-7706
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Research Article
Anxiety and Depressive Symptoms Associated
to Alcohol Consumption in Health Care Workers
Edgar Omar Vázquez-Puente
1
, Karla Selene López-García
1*
, Francisco Rafael
Guzmán-Facundo
1
, Ramón Valladares-Trujillo
2
y Adriana Patricia Castillo-Méndez
1
1
Universidad Autónoma de Nuevo León. Facultad de Enfermería. Monterrey, Nuevo León,
México.
2
Instituto Mexicano del Seguro Social/Departamento de Educación e Investigación en
Salud. Monterrey, Nuevo León, México.
*Corresponding author: Karla Selene López-García, Universidad Autónoma de Nuevo
León. Facultad de Enfermería. Monterrey, Nuevo León, México. E-mail:
kslg2001@hotmail.com. ORCID: 0000-0002-9462-7140.
Submitted: 10/03/2023 Accepted: 10/25/2023 Published: 11/12/2023
Abstract. Alcohol consumption in healthcare personnel is of great importance due to the
impact it causes on the individual's well-being and quality of life, even generating behavioral
problems such as anxiety and depressive symptoms. These situations can lead to the
consumption of alcohol to cope with situations that may arise in the workplace. The
objectives of the study include describing the characteristics of health personnel, identifying
the prevalence of alcohol consumption by sex and age, as well as determining the
relationship between anxiety, depressive symptoms and alcohol consumption in health
personnel. Methods: Descriptive, predictive correlational study that included 420
participants. Sociodemographic information was collected, as well as data on anxiety
through the GAD-7, depressive symptoms measured with the PHQ9 and alcohol
consumption through the AUDIT, in compliance with the ethical aspects of the General
Health Law on Health Research. Results: Seventy percent were women, significant
difference was identified in the prevalence of last month (χ
2
= 5.393, p= 0.020) and last seven
days (χ
2
= 4.328, p= 0.037) by sex. The age group between 18 and 33 years indicated higher
consumption in all four prevalences. Positive and significant relationship was shown in
anxiety and depressive symptoms (𝑟
𝑠
= .644, p< 0.001), anxiety and alcohol consumption (𝑟
𝑠
=
0.216, p< 0.001), depressive symptoms and alcohol consumption (𝑟
𝑠
= 0.210, p<0.001). A
significant negative relationship was identified for age and anxiety (𝑟
𝑠
= -0.218, p< 0.001), age
and depressive symptoms (𝑟
𝑠
= -.261, p< .001), as well as age and alcohol consumption (𝑟
𝑠
= -
0.228, p< 0.001). Conclusion: The present study provides information on the impact of
mental disorder on health personnel through associations between anxiety, depressive
symptoms and alcohol consumption.
Keywords: alcohol consumption, healthcare personnel, mental disorders, anxiety,
depressive symptoms.
Horizon Interdisciplinary Journal (HIJ). ISSN: 2992-7706
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1. Introduction
Alcohol consumption represents a serious
problem for public health since is a
psychoactive substance that generates
social and economic consequences. This
substance is related to more than 200
diseases and injuries, generating three
million deaths annually, causing risk in the
development of mental disorders, liver
cirrhosis, and cardiovascular diseases,
which represents 5.1% of the global burden
of morbidity and injuries attributable to
the consumption of this substance
1
.
According to the Report on the World
Alcohol and Health Situation, the Americas
region has some of the highest prevalence
rates of alcohol consumption in the world;
in 2016, adults over 15 years of age drank
25% more alcohol on average than the rest
of the world
2
. In Mexico, consumption
figures are reported for the general
population between 12 and 65 years of age,
where 71% have drank alcohol at some
time in their lives, with a higher prevalence
in men (80.1%) than in women (62.6%).
During 2016, 49.1% reported having
consumed alcohol in the last year, with
consumption being higher in men (59.8%)
than in women (39.0%). Regarding
consumption in the last month, 35.9%
indicated drinking alcohol, again being
higher in men (48.1%) than in women
(24.4%), respectively
3
.
Based on the above, a vulnerability group
for alcohol consumption is healthcare
personnel due to the significant impact it
can have on well-being and quality of life,
thus, generating behavioral problems such
as stress, anxiety, and depressive
symptoms
4
. These situations can lead to
the consumption of substances such as
alcohol, as a way of coping with the
situations that usually arise on a daily basis
in the workplace
5
.
In this regard, healthcare personnel are
responsible for providing collaborative
services to the population of all ages, with
the aim of achieving optimal overall
functioning of the health system
6
. It has
been documented that working in an
environment with inadequate breaks,
working more than eight hours, rotation of
schedules and scarcity of resources can
negatively affect the health of the
healthcare personnel
7,8
. Although stress,
lack of education and lack of knowledge
about alcohol abuse are some factors that
may influence the ingestion of this
substance
9
.
Alcohol consumption has been identified
in healthcare personnel in various
countries
10,11
. For example, in Mexico 41.2%
of all nurses reported drinking alcoholic
beverages
8
, and in the United States a
prevalence of 79.7% was reported in
nursing personnel
9
. Likewise, in European
countries such as France, consumption of
alcoholic drink was reported by 35.7% of
physicians
11
, while in Germany 29.0%
showed this consumption behavior, of
which men (32.0%) had higher prevalences
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of alcohol consumption than women
(13.0%)
10
.
The consumption of this substance can be
related to aspects such as increased
workload, physical and mental exhaustion
and vital decision making in patient care,
generating harmful effects on healthcare
personnel which can lead to anxiety
disorders or depressive symptoms
12
, the
latter two are the most prevalent
disorders worldwide, estimating that one
in ten people are affected
13
.
Regarding the first disorder, anxiety is
characterized by an excessive concern in
which healthcare personnel do not have
self-control during some situation,
allowing the development of behaviors
that favor alcohol consumption in an
attempt to self-regulate the symptoms
4,14
.
While depressive symptoms, these can
have repercussions on thinking and the
performance of activities such as sleeping,
eating, losing up to 20.0% of working time,
in addition to having a greater exposure to
having an accident at work
13
.
Recent studies have identified proportions
of anxiety disorders and depressive
symptoms, identifying that health
personnel show anxiety between 49.5%
and 72.1% respectively, being higher in
women (52.5%) than in men (24.2%), while
depressive symptoms are between 13.5%
and 58.8%, being women (62.8%) who
show greater disorder compared to men
(24.2%)
12,15,16
.
Likewise, recent published literature has
focused on the results of anxiety disorders
and depressive symptoms in research
conducted in the context of the COVID-19
pandemic, identifying an increase in these
disorders. In this respect, addressing this
issue is necessary due to the impact of
complications, which can generate
inadequate service, accidents, high
employee turnover and suicidal thoughts
17
.
This paper aims to describe the mental
disorders of anxiety, depressive symptoms
and their relationship with alcohol
consumption in healthcare personnel.
Quantitative results are also shown in the
study population with the purpose of
evidencing possible risk factors that have
an impact on the optimal health of
healthcare personnel.
Objective: For this reason, the aim of this
study was to describe the characteristics
of healthcare personnel, to know the
prevalence of alcohol consumption by sex
and age, and to identify whether anxiety
and depressive symptoms predict alcohol
consumption in healthcare personnel
working in two tertiary care hospital
institutions.
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2. Method
2.1 Study design and participants
The present study is descriptive and
predictive correlational. The study
population consisted of 865 healthcare
personnel of both genders, belonging to
two tertiary care hospital institutions in
the metropolitan area of the state of
Nuevo León, Mexico, from April to July
2023.
The sampling was of the systematic 1 in 3
type, with random start. The sample size
was obtained through the statistical
package n'Query Advisor V4.0
18
, with a
confidence level of 95%, estimation error
limit of 0.05 and a power of 90%. The total
sample of participants selected was 420.
2.2 Measurement instruments
The Personal Data and Alcohol
Consumption History Card (CDPHCA by
its acronym in Spanish) was used. It
included questions related to
sociodemographic characteristics, as well
as the prevalence of alcohol consumption.
Generalized Anxiety Scale [GAD-7]
19
assessed generalized anxiety disorder,
where the questionnaire consists of seven
items through a 4-point Likert-type rating
(0= Not at all, 1= Several days, 2= More than
half of the days, 3= Almost every day), with
a minimum score of 0 and a maximum
score of 21 points.
A score between 0 and 4 indicates
“nothing”, i.e. no anxiety symptoms, a
score between 5 and 9 indicates “several
days” and above this score there is the
presence of anxiety symptoms, a score
between 10 and 14 indicates “more than
half of the days” and scores between 15 and
21 indicate “almost every day”. The scale
has been validated in Spanish and has
shown acceptable internal consistency
with a Cronbach's Alpha of 0.92
20
and for
the present study a value of 0.89 was seen.
Patient Health Questionnaire [PHQ-9]
21
.
The presence and severity of depressive
symptoms were evaluated, where the
questionnaire consists of nine items
through a 4-point Likert-type assessment
(0= Not at all, 1= Several days, 2= More than
half of the days, 3= Almost every day), with
a minimum score of 0 and a maximum
score of 27 points.
A score between 0 and 4 indicates no
depressive symptoms; a score between 5
and 9 indicates minimal depression; a
score between 10 and 14 indicates
moderate depression; scores between 15
and 19 indicates moderately severe
depression, and scores between 20 and 27
indicate severe depression. The scale has
been validated in Spanish and has shown
acceptable internal consistency with a
Cronbach's Alpha of 0.88
22
and for the
present study a value of 0.89 was seen.
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Alcohol Use Disorders Identification
Questionnaire [AUDIT]
23
. Alcohol
consumption was measured; it is
composed of ten multiple-choice items
corresponding to three dimensions:
frequency and amount of consumption,
possibility of dependence and harmful
alcohol consumption. The scale has a
minimum value of 0 and a maximum of 40
points, allowing to establish cut-off points
for each type of consumption; from 1 to 3
is considered risk consumption, from 4 to
7 points is a dependent consumption and
from 8 to 40 points there is a harmful
consumption. A 4-point Likert-type
assessment is made. The scale has shown
Cronbach's Alpha of 0.92
24
and for the
study a value of 0.85 was seen.
2.3 Procedure
Approval was requested from the Research
and Research Ethics Committees of an
institution of the Public University of
Nuevo León, through electronic means,
after which approval was received to carry
out the present study by means of
registration FAEN-D-1921. After that, it
was proceeded to ask for authorization
from the two hospital institutions using
letterhead printed documents. A list of the
personnel (medicine and nursing) by area
or department and shift was requested in
order to ask for the participation in the
study and clarify any doubts.
Support personnel were trained in the
collection of data for the study, obtaining
two groups, one for each hospital
institution. The person in charge of
teaching was contacted to request
authorization to carry out the study, after
which the participants were selected
through systematic sampling of 1 in 3 until
the sample size was completed.
An invitation to participate in the study
was sent out, and if the participant agreed
to participate, an appointment was
scheduled for the application of the
Informed Consent, once it had been read
and signed, a copy of it was given to the
participant and a sealed envelope
containing the battery of instruments,
which were answered in pencil and paper
in approximately 50 minutes.
The researcher was aware of doubts in
filling out the instruments, mentioning
that, if a question caused them discomfort,
they could suspend for a while and then
continue answering it, they also had the
freedom to leave the study at any time
they wanted, they were informed that they
would not receive any gratification or
benefit for participating in the study.
At the end of the filling, they were
instructed to put the instruments in the
envelope and place it in a lined container
that was strategically placed, at the end of
the filling of the battery they were thanked
for their participation in the study,
reminding them that the information
provided was private and confidential.
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2.4 Data analysis
Data were registered and analyzed in the
Statistical Package for the Social Sciences
(SPSS®) version 24. Descriptive statics
were used using frequencies and
percentages, in addition to inferential
statistics to respond to the objectives set
out in the study.
The internal consistency of the
instruments was determined using
Cronbach´s Alpha Coefficient. Similarly,
the Kolmogorov-Smirnov normality test
with Lilliefors correction was calculated to
determine the distribution of numerical
and continuous variables to determine the
use of parametric or non-parametric
statistics.
2.5 Ethical considerations
Present research followed the provisions
set forth in the Regulations of the General
Health Law on Research for Health
25
.
3. Results
3.1 Sample characteristics
Table 1 shows the sociodemographic
characteristics of the participants, where
it can be noted that more than 70% of the
participants are women, with the group
aged 18 to 33 years presenting the highest
proportion (61.4%). Most of the
participants belong to the nursing
profession (93.1%). Regarding the level of
education, 48.3% have a bachelor's degree
and 35.7% are general nurses.
Table 1. Sample Characteristics.
Results
n
%
Sex
Female
296
70.5
Male
124
29.5
Age
18-33 years
258
61.4
34-49 years
136
32.4
50-64 years
26
6.2
Profession
Nurse
391
93.1
Physician
29
6.9
Level of education
Technician
83
19.8
General
85
20.2
Bachelor´s
Degree
203
48.3
Specialty
36
8.6
Mastery
13
3.1
Doctorate
0
0.0
Category
Nursing Assistant
81
19.3
General Nursing
150
35.7
Bachelor´s
Degree
128
30.5
Specialist Nursing
37
8.8
General Physician
20
4.8
Specialist
Physician
4
1.0
n: Frequency, %: Percentage
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3.2 Alcohol consumption prevalence
In Table 2 the prevalence of alcohol
consumption by sex was assessed,
showing that men have drank more
alcohol than women at some time in their
lives (90.3% vs. 88.5%) and in the last year
(79.8% vs. 72.6%). Regarding the
prevalence in the last month, a significant
difference was identified in the prevalence
of consumption by sex (χ
2
= 5.393, p= .020),
with men reporting higher consumption
than women (63.7% vs. 51.4%), in the
prevalence of the last seven days a
statistically significant difference was
found (χ
2
= 4.328, p= 0.037), showing that
men had a higher proportion of
consumption compared to women (38.7%
vs. 28.4%).
Table 2. Alcohol consumption prevalence by sex.
Prevalences
Sex
p
Female
Male
Yes
No
Yes
No
Some time in their lives
88.5
11.5
90.3
9.7
0.588
Last year
72.6
27.4
79.8
20.2
0.121
Last month
51.4
48.6
63.7
36.3
0.020*
Last seven days
28.4
71.6
38.7
61.3
0.037*
(*) Statistically significant at level 0.05 (bilateral), χ
2
: Pearson´s chi-square, n: 420
3.3 Alcohol consumption prevalence by
age
Table 3 shows the alcohol consumption
prevalence by age, highlighting the age
group between 18 and 33 years with the
highest proportion of sometime in life
consumption prevalence (89.9%), followed
by the group aged 34 to 49 years (89.7%)
with similar figures; consumption in the
last year was higher in the group aged 18
to 33 years (76.7%), followed by the group
aged 34 to 49 years (74.3%). Similarly, the
group aged 18 to 33 years showed a higher
proportion of consumption in the last
month prevalence (58.1%) and the last
seven days (33.3%). However, there was no
significant difference by age (p>0.05).
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Table 3. Alcohol consumption prevalence by age.
Prevalences
Age
𝛘
𝟐
p
18-33 years
34-49 years
50-64 years
Yes
No
Yes
No
Yes
No
Some time in their lives
89.9
10.1
89.7
10.3
76.9
23.1
4.182
0.124
Last year
76.7
23.3
74.3
25.7
57.7
42.3
4.570
0.102
Last month
58.1
41.9
50.7
49.3
46.2
53.8
2.849
0.241
Last seven days
33.3
66.7
30.1
69.9
19.2
80.8
2.333
0.311
χ
2
: Pearson´s chi-square, n: 420
3.4 Correlation of sociodemographic
variables, anxiety, depressive symptoms
and alcohol consumption
Table 4 shows the correlation coefficients
revealing the associations between
sociodemographic variables, anxiety,
depressive symptoms and alcohol
consumption. Positive and significant
relationships were identified between
anxiety and depressive symptoms (𝑟
𝑠
= .644,
p< 0.001), anxiety and alcohol
consumption (𝑟
𝑠
= 0.216, p< 0.001), as well
as depressive symptoms and alcohol
consumption (𝑟
𝑠
= 0.210, p< 0.001). This
interprets that the greater the anxiety and
depressive symptoms, the greater the
alcohol consumption among healthcare
personnel. There were also significant
negative relationships between age and
anxiety (𝑟
𝑠
= -0.218, p< 0.001), age and
depressive symptoms (𝑟
𝑠
= -0.261, p< 0.001),
as well as age and alcohol consumption (𝑟
𝑠
=
-0.228, p< 0.001).
Table 4. Correlation of variables.
Variables
1
2
3
4
1. Age
-
-0.218**
-0.261**
-0.228**
2. Anxiety
-
-
0.644**
0.216**
3. Depressive symptoms
-
-
-
0.210**
4. Alcohol consumption
-
-
-
-
(**) Statistically significant at level 0.01 (bilateral), n: 420
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3.5 Linear Regression Model for effect of
anxiety, depressive symptoms and
alcohol consumption
Table 6 shows that the Linear Regression
Model indicates that the model as a whole
was significant (F
(419)
= 9.750, df = 2,
p<0.001), showing an explained variance of
4.5%. Anxiety reported a positive and
significant effect with alcohol
consumption (β= 0.033, p= 0.023),
however, depressive symptoms showed
non-significant effect with alcohol
consumption (β= 0.021, p= 0.202). In the
second model the Backward method
(elimination of backward variables) was
applied, in which it can be seen that the
model as a whole was significant (F
(419)
=
17.836, df = 1, p< 0.001), showing an
explained variance of 4.1%. Anxiety
reported a positive and significant effect
with alcohol consumption (β= 0.046, p<
0.001).
Table 5. Linear Regression Model for effect of anxiety, depressive symptoms and alcohol
consumption.
SS
df
MS
F
p
Regression
424.785
2
212.392
9.750
0.001
Residue
9084.194
417
21.785
Total
9508.979
419
R
2
= 4.5%
Model 1
Coefficients
β
EE
t
p
Constant
3.063
0.347
8.831
0.001
Anxiety
0.033
0.015
2.280
0.023
Depressive
Symptoms
0.021
0.016
1.279
0.202
F
(419)
= 9.750, df = 2, p<0.001
SS
df
MS
F
p
Regression
389.146
1
389.146
17.836
0.001
Residue
9119.832
418
21.818
Total
9508.979
419
R
2
= 4.1%
Model 2
Coefficients
β
EE
t
p
Constant
3.205
0.329
9.742
0.001
Anxiety
0.046
0.011
4.223
0.001
F
(419)
= 17.836, df = 1, p<.001
R
2
: Coefficient of determination, SS: Sum of squares, df: Degrees of freedom, MS: Mean
square, F: Statistic F, β: Beta, p: Observed significance, EE: Standard error, t: Test t statistic,
n: 420.
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4. Discussion
This study made it possible to identify the
prevalence of alcohol consumption by sex
and age, as well as the association between
anxiety, depressive symptoms, and alcohol
consumption in healthcare personnel.
Regarding sociodemographic data, it was
observed that almost three quarters of the
sample are women, having ages between
18 and 33 years, which is similar to that
reported by some reviewed authors
26,27,28
.
Regarding alcohol consumption by sex,
this study identified higher consumption
in men than in women, which agrees with
some authors
13,29,30
, and differs with
information reported by other authors
27,31
.
This could be explained because
worldwide men drink alcoholic drinks
more frequently and intensely than
women, presenting less effect at the time
of drinking alcohol, so that a higher
consumption amount is required
32
.
However, in the present study, similar
proportions of sometime in life and last
year prevalence of alcohol consumption
were identified. It should be noted that in
recent years there has been an increase in
advertising of alcohol consumption among
women in order to reduce the cultural gap,
normalize consumption and empower
them
33
. In this sense, the incorporation of
women into the public social space has led
to similar behaviors because the
consumption of this substance has been
positively symbolized for women in
society as it has redefined their identity
with respect to men through alcohol
consumption exerting social pressure
towards people who do not consume it
34
.
Prevalences of consumption by age were
similar among participants, highlighting a
higher amount of consumption in
healthcare personnel between 18 and 33
years of age, which is consistent with some
authors
27,35
. These results could support
the fact that those young people who
initiate consumption at an early age
present a higher probability of developing
alcohol use disorders in early adulthood
33
.
However, it differs from that reported by
Thiebaud et al. (2021), where they
identified that healthcare personnel over
40 years of age drank higher proportions
of alcoholic drinks.
Since in Mexico alcohol consumption is
legal at 18 years of age, starting at this age
the access to the substance increases,
which is also associated in part with the
large number of points of sale in the
community and the advertising of the
substance through the media and social
networks that influence people to drink
this substance.
Regarding the association between the
variables considered in the study, a
positive and significant relationship was
identified in anxiety with depressive
symptoms and alcoholic drinks
consumption, indicating that the greater
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the presence of anxiety, the greater the
depressive symptoms and alcoholic drinks
consumption by healthcare personnel, this
is consistent with what has been reported
by various authors
36,37,38
. This could be
explained by the fact that the measures
considered since the COVID-19 pandemic
have affected aspects of daily life, from
freedom of movement to the way work is
organized, which has led to a greater
proportion of these disorders, leading to
alcoholic drinks consumption as a coping
strategy
39
.
This study was conducted after the
COVID-19 pandemic in tertiary care
hospital institutions, in which there is a
possibility that healthcare personnel were
active during this period, and not having a
mental health support department due to
work overload, among other factors, could
have triggered depressive symptoms and
an alternative coping strategy was the
consumption of alcohol.
Similarly, there was a positive and
significant relationship between
depressive symptoms and alcoholic drinks
consumption, revealing that the greater
the presence of depressive symptoms, the
greater the consumption of alcohol by
healthcare personnel; these results are
similar to those found by other authors
9,40
.
According to the evidence it is highlighted
that people who present greater
depressive symptoms report greater
probability of alcoholic drinks
consumption
41
, likewise, there is diverse
literature through which the context of
the pandemic by COVID-19 has been
evidenced as an influencing factor in the
increase in the prevalences of depressive
symptoms and alcoholic drinks
consumption in healthcare personnel.
Some factors that have been attributed are
individual aspects generated as a
consequence of daily work with a high
level of occupational exposure and task
overload
42
.
Negative and significant results were seen
for age with anxiety, depressive symptoms
and alcoholic drinks consumption,
showing that the younger the age, the
greater the presence of anxiety,
depressive symptoms and alcoholic drinks
consumption in healthcare personnel,
which is in agreement with Monterrosa-
Castro et al. (2020).
The phenomenon of alcoholic drinks
consumption generates negative health
consequences, including the presence of
mental disorders such as anxiety,
depressive symptoms and mood changes.
In addition, at early ages there is a
transition of metabolic, physical, and
psychological changes, which can lead to
the onset of these conditions if alcohol
consumption takes place.
Likewise, Wijeratne et al. (2021) identified
that healthcare personnel with younger
age showed higher consumption of
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Volume 1 (3): e14. October-December. 2023.
12
Https://doi.org/10.56935/hij.v1i3.14
alcoholic drinks. It has been reported that
health personnel who start drinking
alcohol at a younger age are more likely to
abuse or depend on it in adulthood, and
may even cause damage to their health
since drinking alcohol is considered part
of the process of acquiring maturity
43
.
However, these results disagree with
Prado et al. (2022) who through their
results found that older health personnel
were more likely to present depressive
symptoms.
5. Conclusion
In conclusion, the study provides
information on the impact on the mental
health of healthcare personnel based on
the findings seen in the research. The
findings suggest that healthcare personnel
belonging to tertiary care institutions
evidence an association between anxiety
and depressive symptoms, as well as with
alcoholic drinks consumption.
Over the years, it has been identified that
alcoholic drinks consumption at some
time in life and in the last year has been
increasing in women, indicating greater
social acceptance of this risk behavior.
Therefore, such consumption is in similar
proportions among adults aged 18 to 49
years in the last month and last seven days,
which indicates a problem of frequent
consumption that, if not treated on time,
can pose serious repercussions in old age.
Anxiety and depressive symptoms are also
identified as related to the consumption of
alcoholic drinks. Through this study, it was
detected that healthcare personnel have
developed these disorders and resort to
the consumption of alcoholic drinks as a
way of coping with them.
Moreover, it has been shown that working
conditions, excessive workload, among
other factors, are triggers for the
occurrence of these disorders. For this
reason, the present study can identify the
extent of the problem that occurs within
hospital institutions among healthcare
personnel, thus, highlighting the need to
implement prevention strategies aimed at
reducing alcoholic drinks consumption in
this population, as well as monitoring
mental health due to the responsibility
they have in providing nursing care and
assistance to the community.
6. Acknowledgments
We gratefully acknowledge the authorities
and health personnel of the tertiary care
institutions that participated in this study,
as well as for the assistance and support
provided in the course of this research.
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Volume 1 (3): e14. October-December. 2023.
13
Https://doi.org/10.56935/hij.v1i3.14
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